La Souche
La Souche is a microbrewery founded in 2012 by Antoine Bernatchez, with roots in both the Limoilou neighbourhood and the village of Stoneham-et-Tewkesbury in Quebec, Canada. The brewery expanded into a new Stoneham facility in 2017, built around four 2,000-litre vessels produced using 100% Quebec-made equipment. Its ingredients are sourced exclusively from within Quebec, and the brewery cultivates its own hops on the property.
La Souche draws on English, Scottish, Belgian, German, and American brewing traditions, producing artisanal beers alongside alcohol-free releases. Barrel-aged beers are part of a range shaped by the brewery's French Canadian character, which its founders describe as inspired by sugar shacks and hunting camps. Two of its drinks have won awards.
The Stoneham location pairs a tasting area surrounded by nature with a pub whose food menu features local produce. La Souche partners with regional producers across both sites. The brewery also runs a second operation in Limoilou that combines a microbrewery with a restaurant. Olivier and Antoine Bernatchez co-own and operate the business.
At a Glance
- Origin
- Canada
Awards
Award-Winning Drinks
The Collection
1 drink
At a Glance
- Origin
- Canada
Collection
1 drink
