Longbottom & Co

Longbottom & Co is a British alcohol-free tomato drinks brand, founded in 1927 by Herbert Longbottom, that sources canary and pear tomatoes from the South of Spain and freshly presses them within two hours of harvest. The company is based in Keighley, where it originally produced clips and brackets. The modern business, with Emma Wykes among its co-founders, produces freshly pressed tomato drinks from a juicing facility in southern Spain.

The tomatoes are pressed at a lower temperature than conventional processing and are never made from concentrate. Each harvest can be traced to the individual plot where the tomatoes were cultivated, a vine-to-can traceability that runs from picking to packaged can.

Longbottom & Co is the world's only freshly pressed tomato drink brand. Products are packaged in recyclable aluminium cans, which are 88% lighter than glass bottles and offer 67% greater space efficiency when packed.

The drinks suit designated drivers who want something more grown-up, and the range is available in airport lounges and on two of the UK's main airlines.

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