Mango + Ginger Organic Kombucha Soda
Counter Culture Mango + Ginger Organic Kombucha Soda is an alcohol-free fermented drink from the brand's range of small-batch organic kombucha sodas, brewed in Bristol.
About This Drink
Counter Culture Mango + Ginger Organic Kombucha Soda sits within the brand's range of alcohol-free, naturally fermented organic kombucha drinks, produced in small batches in Bedminster, Bristol. The probiotic used is Bacillus Coagulans, a specific bacterial strain named in the recipe rather than a generic culture addition. The Mango + Ginger variant is one of several fruit-led expressions in the range.
Ingredients
organic mango concentrate, organic ginger juice, organic green tea, organic black tea, organic cane sugar, organic apple concentrate, pink Himalayan sea salt, organic turmeric, bacillus subtilis
