Carignan isn't the obvious choice for a rosé. It's a variety more commonly associated with southern France and Spain, producing big, structured reds. But it makes a compelling dry rosé, and No & Low's Curicó Valley sourcing gives it the brightness that Carignan can produce when harvested with restraint. The nose runs to watermelon and fresh citrus rather than the candied strawberry that cloys in lesser AF rosés. On the palate there's strawberry and cherry with a squeeze of lime zest, and the acidity does real work: this is dry, lively, and finishes cleanly without the grape-juice sweetness that undermines a lot of dealcoholised wines. At 16.67 calories per 100ml it's the lightest in the No & Low range. Sold as a still rosé, unlike the sparklings in the range, it's entirely about the base wine doing the heavy lifting. Customer feedback suggests it works well at gatherings, which tracks. It's approachable without being saccharine.