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Bellini
Winesparkling wine

Bellini

A non-alcoholic sparkling spritz built on Georgia peach, raspberry, and Niagara verjus, made as a collaboration with specialist retailer The Zero Proof.

About This Drink

Proxies built this one with The Zero Proof, a US retailer, the inspiration being Georgia peaches grown near the shop. It pours a warm salmon-pink with fine bubbles and the nose is distinctly peachy with raspberry threading behind and a tartness from the verjus that keeps it from smelling like cordial. In the glass it's light and fresh. Peach sits at the front, raspberry comes through the middle, and a zesty citrus note lifts the finish. Quassia bark adds a trace of dryness that does real structural work; without it, the whole thing would tip into fruit juice territory. The combination reads as a proper sparkling drink rather than a soft option. Serve cold in a flute or coupe. It works in any setting where sparkling wine would feel at home.

Ingredients

Filtered Water, Verjus, Peach Concentrate, White Grape Concentrate, Raspberry Essence, Vegetable Glycerin, Raspberry Concentrate, Natural Flavors, Quassia Bark Extract, Citric Acid, Sea Salt. Contains Sulfites.

Key Specs

Per 100ml

Calories
20 kcal
Sugar
4.0g

Dietary

VEGANGLUTEN-FREE

Tasting Notes

Taste

RIPE GEORGIA PEACH RASPBERRY CRISP VERJUS ZESTY CITRUS LIGHT QUASSIA DRYNESS

Aroma

JUICY PEACH RASPBERRY CITRUS ZEST

Character

Appearance
WARM SALMON-PINK WITH FINE BUBBLES
Mouthfeel
LIGHT-BODIED WITH FINE CARBONATION
Finish
CLEAN AND CITRUSY WITH GENTLE TARTNESS

Production

Layered blending of verjus, fruit concentrates, and botanical extracts. Not dealcoholised wine.

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Key Specs

Per 100ml

Calories
20 kcal
Sugar
4.0g

Dietary

VEGANGLUTEN-FREE

Tasting Notes

Taste

RIPE GEORGIA PEACH RASPBERRY CRISP VERJUS ZESTY CITRUS LIGHT QUASSIA DRYNESS

Aroma

JUICY PEACH RASPBERRY CITRUS ZEST

Character

Appearance
WARM SALMON-PINK WITH FINE BUBBLES
Mouthfeel
LIGHT-BODIED WITH FINE CARBONATION
Finish
CLEAN AND CITRUSY WITH GENTLE TARTNESS

Production

Layered blending of verjus, fruit concentrates, and botanical extracts. Not dealcoholised wine.