The celebratory expression in the Fre non-alcoholic wine range, Sparkling Brut starts as a fully fermented base wine made from California grapes before the alcohol is removed via spinning cone. Carbonation is then added separately to achieve its sparkling character. The brand positions it as the most versatile food-pairing option in their lineup, and describes the profile as leading with green apple and ripe pear, with a long, crisp finish designed to echo the structure of a traditional brut-style sparkling wine.